The Dairyman Barossa

A working Barossa farm between Lyndoch and Williamstown with two stays built into its heritage buildings: the Dairyman's Cottage in a converted milking facility with two ensuite bedrooms, and the Chaff House — an 1840s grain-crushing shed turned studio. Breakfast provisions are from the farm itself: bacon, sausages, ham, milk, eggs. An afternoon walk to feed the heritage-breed free-range pigs. A bottle of wine from neighbouring vineyards. $325–$345 a night. Barossa Trust Mark certified.

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